Weekend & Week in Munich

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Chaz arrived without any incidents on Saturday morning BRIGHT and early, and we've been running around Munich since then.

There are some pictures to be posted of the misadventures, but the week has been consumed with catching up and with a computer that died. Its been a lot like work.

Franz has of course made quite an impression on Charles. Last night he invited us over for a 'quiet little Austrian dinner'. Yeah. Uh huh. Lets see:

  • Tattinger to start
  • Avacado, Salmon, Salmon roe and horseradish sauce with a potato pancake
  • Spinich stuffed crepes with mushrooms in cream sauce
  • Hungarian gulash with beef & onions
  • Gargantuan king prawns garnished with star fruit slices & quince, alongside a parsley salad
  • Schnapps to 'help the digestion'
  • Then an intermezzo of a lemon sorbet served in spumanti
  • Main course of stuffed veal and rice with a red wine
  • Then dessert of a stuffed apple dumpling, a plum dumpling, a piece of cream filled cake, and ice cream
The courses we DIDN'T get to:
  • Fruit course
  • Cheese course

14 hours later and Chaz is still belching, despite not having had any food all day. Needless to say, we'll be eating light the rest of the week.

More to come this afternoon.

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This page contains a single entry by David published on November 24, 2004 3:38 AM.

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